Pork and Mushrooms

In this lunchbox: (1) steamed pork in black been garlic sauce, (2) stir fried mushrooms with vegetables, (3) steamed white rice, and (4) home made kimchi.

Want more Cookies?

I made some more simple cookies with brown sugar :)

Roast Salmon - Asian Special

This is Japanese style roast salmon. The fish was seasoned overnight with a sauce made with sugar, Japanese miso, rice vinegar, and cooking wine. It is then roasted in the oven.
Yum yum - goes great with rice in the lunchbox.

A Great Noodle meal with Chen and Macro Polo

Can't choose between Italian or Chinese? Why not both! This dish used both spinach macaroni and egg noodles. They were first cooked seperately and were then mixed with a sauce prepared with olive oil, osyter sauce, soy sauce, chili paste, assorted vegetables, and meat of one's preference (e.g., Japanese fish flakes were mixed in, too). Some sesame seed oil were then added at the end. The trick is to mix them well so each bite can come with both egg noodles and macaroni. It can be kept for several days and served with other stuff!

Leftover Baguette Makeover

Leftover bread? No problem, just toast it a little bit on a frying pan with olive oil, basils, and a bit a miced garlic - as good as new :)

I Love Sushi!

This is just some very simple Sushi I made.

I rolled my Sushi with eggs, crab meat, cucumber, carrots, daikon, and hotdogs. Once the ingredients were cut, you can do your mix and match and make a variety of Sushi. They are great for a light meal.

Jam-Filled Cookies

Here are my jam-filled cookies. They are very easy to make and are delicious. You can also sprinkle brown sugar or icing sugar on top of them, but I just eat them "as it" :)

Green Beans and Fish

This lunchbox has white rice, green beans cooked with Chinese bean paste, and pan-fried salmon.

Fried Rice

I made my special fried-rice yesterday. In this fried-rice dish: shrimps, chopped hotdogs, mixed vegetables, overnight steamed rice, lettuce, and garlic.

Roast Pork Lunchbox

This lunch box has Cantonese roast pork served with stir-fried yellow squash with steamed rice underneath.